Get ready to fire up the grill—BBQ Brawl is officially back, and this season promises to be hotter, bolder, and more competitive than ever. Returning to the iconic Star Hill Ranch, the hit cooking competition is set to premiere on May 11 on Food Network, bringing together elite pitmasters and culinary heavyweights for an intense showdown over one coveted title: Master of ’Cue.

Season 7 raises the stakes with a fresh mix of talent and rivalries. At the center of the action are three powerhouse team captains: Bobby Flay, Maneet Chauhan, and Brooke Williamson. Each brings a distinct culinary identity and competitive edge, setting the stage for a season defined by contrasting styles and fierce mentorship.

Veteran captains Bobby Flay and Maneet Chauhan return with unfinished business. Flay, known for his bold Southwestern flavors and grilling expertise, has long been a dominant force in the BBQ world. Meanwhile, Chauhan continues to impress with her ability to fuse global spices and techniques into traditional barbecue, creating dishes that are both innovative and deeply flavorful. Both chefs enter the competition with something to prove—and neither is likely to back down.

However, the biggest twist this season comes with the addition of Brooke Williamson as a new team captain. A celebrated chef with a reputation for precision and creativity, Williamson’s arrival shakes up the established dynamic. Her approach to cooking—refined yet adventurous—adds a new layer of unpredictability to the competition. As she steps into the arena for the first time in this role, all eyes will be on how she leads her team against two seasoned veterans.

Joining the captains are twelve determined pitmasters, each hungry to prove their skills and earn the ultimate title. Throughout the season, contestants will face a series of high-pressure challenges designed to test not only their grilling techniques but also their adaptability, creativity, and ability to perform under fire—literally.

From slow-smoked meats to bold, flavor-packed creations, BBQ Brawl continues to celebrate the art of barbecue in all its forms. The competition goes beyond just cooking; it’s about strategy, leadership, and the ability to stand out in a field of exceptionally talented chefs.

As always, the journey will be filled with intense cook-offs, unexpected twists, and emotional moments as contestants fight to stay in the game. With three distinct culinary visions guiding the teams, viewers can expect dynamic clashes and unforgettable dishes week after week.

With its return to Star Hill Ranch and the addition of a new captain to disrupt the balance, Season 7 of BBQ Brawl is shaping up to be one of the most exciting installments yet.

Mark your calendars for May 11—because this time, the heat is on like never before.